Inyama yenkomo yokudla yenja iqanda inyama yenkomo eyomisiwe kuphela ngenyama yenkomo yemvelo engu-100%.

Dog food beef only freeze dried beef for dog with 100% natural beef Featured Image

Incazelo emfushane:

Inyama yenkomo inothile ngamaprotheni nama-amino acid, afaneleka kakhulu ukukhula nokuthuthukiswa kwezinja kanye nokunakekelwa kwangemva kokuhlinzwa nokunakekelwa kwangemva kokugula.Ifaneleka ngokukhethekile ukugcwalisa ukulahleka kwegazi nokulungisa izicubu.Kungathuthukisa isifiso senja kanye nokukhula okunempilo kwamazinyo namathambo.Ngaphezu kokudla kwezinja zansuku zonke, izinja kufanele futhi zengeze okunye ukudla (inyama nemifino) ukugwema ukuntuleka kwesikhathi eside kwezakhi ezithile.

Iinyama yenkomo eqandisiweeyenziwe ngemuva kokumiswa kwe-vacuum iqhwa ilahlekelwe umswakama, kodwa ubumnandi benyama bugcinwa, futhi umsoco wanele ngokwanele.Inja ingadla umsoco namandla adingekayo ngosuku.Uma inja ijwayele ukudla okukhethayo, ungasebenzisa futhi inyama yenkomo eqandisiwe exutshwe nokudla okomile ukuze wandise ukunameka kokudla.

Thumela i-imeyili kithi

Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Impahla eluhlaza yinyama yenkomo enombala obomvu, akukho ukuwohloka okunamathelayo, ikhwalithi yenyama enhle kanye nokuhlangana okuhle.Izinto zokusetshenziswa okunqunywa ukuthi azifanelekile lapho kuhlolwa kuzobhekwana nazo ngokuhambisana nemithethonqubo efanele.Indawo lapho izinto zokusetshenziswa zipakishwe khona kufanele zihlanzeke futhi kungabi bikho ukungcola kanye nephunga.Inyama yenkomo eqandisiwe incibilika ngokwemvelo endaweni efudumele izinsuku ezi-2 ebusika nosuku olu-1 ehlobo.Inyama yenkomo encibilikisiwe edluliselwe endaweni yokusebenzela kumele icutshungulwe ngalo lolo suku.Inyama yenkomo entsha engena efekthri kufanele igaywe ngalo lolo suku.Uma inyama yenkomo eqandisiwe icutshungulwa lingakapheli isonto eli-1, izinga lokushisa lokugcina lingalawulwa phakathi kuka-0 no-2 °C, futhi umswakama ungalawuleka phakathi kuka-86% no-95%.Uma inyama yenkomo ingakwazi ukucutshungulwa phakathi nesonto eli-1, kufanele idluliselwe endaweni egcina izinga lokushisa eliphansi elingaphansi kuka -18 ℃ ukuze igcinwe.

Khulisa Inyama Yenkomo Eyomile: okucebile ngamaprotheni nama-amino acid, afaneleka ngokukhethekile ukukhula nokuthuthukiswa kwezinja.

Khulisa Inkukhu Eyomile: Amaprotheni ekhwalithi ephezulu, amafutha aphansi, inyama enokugaya okuphezulu kakhulu.Kunconyelwe izinja ezizama ukomiswa yiqhwa okokuqala ngqa.

Khulisa I-Duck Cube Eyomile:Icebile ngamavithamini B no-E, isiza impilo yesikhumba nokuvuvukala, futhi imvelo epholile isiza ukunciphisa amabala okudabula futhi ikhuthaze umphumela wokuqeda umlilo.

Friza I-Salmon Eyomile:Icebile nge-unsaturated fatty acid (DHA) OMEGA3, engagcini nje ngokuhlobisa izinwele, kodwa futhi ine-antioxidant nemiphumela yenhliziyo.

I-Freeze Cod Eyomile:Amafutha aphansi kakhulu, amaprotheni amaningi, acebile nge-DHA, uvithamini AD, ofaneleka kakhulu izinja ezikhuluphele nezindala ezidinga ukudla okune-cholesterol ephansi.

Friza Isibindi Senkukhu Eyomile/ Isibindi Senyama Yenkomo/ Inhliziyo Yenkukhu:Izitho zangaphakathi zicebile ku-vitamin A, zithuthukisa amehlo, zithuthukise ukukhula, zigcine impilo yesikhumba, futhi zithuthukisa amasosha omzimba.Futhi inothile ngeqembu le-vitamin B, insimbi ne-vitamin C;ingakwazi ukondla igazi, ukunakekelwa kwesikhumba, futhi ivikele impilo yenhliziyo nemithambo yegazi (i-cholesterol yesibindi iphezulu, ngakho-ke akunconywa ukuthi udle kakhulu, kuphela ama-3-8 amagremu okulandela umkhondo ngosuku)

Iqhwa Izigwaca Ezomile:Inyama yezigwaca iqukethe i-lysine, i-glutamic acid (eyingxenye yama-amino acid ayisithupha abalulekile ukuze izinja ziphile)